Relaxation & Good Food at VELAFestival. With a view of the most beautiful gulf in the world

THE PERFECT GIFT!

Give or treat yourself to a subscription to the print + digital Journal of Sailing and for only 69 euros a year you get the magazine at home plus read it on your PC, smartphone and tablet. With a sea of advantages.

velafestivalIn order for you to enjoy your days at VELAFestival to the fullest, we have also thought about having you eat well in total relaxation. In fact, there is a Hospitality Area and an entire beach designed especially for you to relax in the sun (with a view of the most beautiful gulf in the world) while enjoying a typical dish while having a drink. Because even refreshment, at the T AG Heuer VELAFestival, turns into a unique experience: this is thanks to the exceptional locations of the four bars/rest stops you can find at the great sailing festival.
Screenshot 2016-04-18 at 12:48:11 p.m.

The Beach Village Bar is on the beach-one of the very few in Santa Margherita-that overlooks the Gulf of Portofino; the Velacard bar, on the other hand, is located in the spectacular 500-square-meter tent in the Hospitality area that is “hung” over the harbor cove. From here you can enjoy the view of the Tigullio while sprawled out on the relaxing sea-fabric cushions, but not only that: here you can check out the spectacular non-stop sailing videos.
But it doesn’t end there, because we have provided two more refreshment stations: piazzatta bars positioned at two different points along the harbor cove, in the heart of the exhibition part.

cartoccio
The special dish designed to refresh your mind and body are deglisfizioziosiand greedy cartocci of fried fish and vegetables. Fish and vegetables are “floured” in durum wheat semolina, freshly fried and served in traditional yellow paper wrappers with a slice of lemon and a long wooden skewer. Good and inexpensive, they are the ideal solution that allows you to continue walking around the docks.
But in addition to the VELAFestival dish, we have also thought of other tasty dishes for your palate: from stuffed Ligurian focaccia to trofie with pesto, salads and fresh fruit every day.

 

Share:

Facebook
Twitter
WhatsApp

Leave a Comment

Your email address will not be published. Required fields are marked *

Check out the latest issue

Are you already a subscriber?

Ultimi annunci
Our social

Sign up for our Newsletter

We give you a gift

Sailing, its stories, all boats, accessories. Sign up now for our free newsletter and receive the best news selected by the Sailing Newspaper editorial staff each week. Plus we give you one month of GdV digitally on PC, Tablet, Smartphone. Enter your email below, agree to the Privacy Policy and click the “sign me up” button. You will receive a code to activate your month of GdV for free!

Once you click on the button below check your mailbox

Privacy*


Highlights

You may also be interested in.

Register

Chiudi

Registrati




Accedi

Sign in